BONDING TIME is in order! Take this great opportunity to learn something together with your child. Chef Sang personally conducts this wildly fun and inspiring 1.5-hour class. You learn 3 key sushi-rolling techniques and each of you will make 4 of our most popular rolls, eating as you create. This is a class for adults and children under the age of 16 years.

COST OF KITS: Kits come in sets for two persons and include all ingredients required for the class, sushi rice, seaweed wrap, wasabi, ginger, soy sauce, sprinkles, bamboo mats, two pairs of matching chopsticks, and some Japanese treats.

  • $80 + HST = $90.40 (for curbside pickup at our mid-town location).
  • $100 + HST = $113.00 (for delivery within the GTA: Mississauga, Markham, Scarborough. Delivery rates vary outside of these boundaries.)
  • For shipping across Canada, we require 14-day lead time. Price varies according to where you live. Email us for details.

PESCATARIANS will be making: Cucumber Roll, Avocado Roll, California Roll, Shrimp Tempura Roll.

VEGANS/VEGETARIANS will be making: Cucumber Roll, Avocado Roll, Roasted Eggplant Roll, Spinach-Carrot Roll.

*We accommodate all dietary restrictions and allergies, but require 5-days notice. We do not use meat, nuts, or dairy.

**Child must be 16 years old or younger.

2021 DATES



All workshops are prepaid to secure spots. Here are the payment options: