MAKING PERFECT STEAMED RICE
In Korean, “rice” translates into “Ssal”, but once cooked, it takes on new name: “Bap”. However, the word “Bap” means […]
coronavirus
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APRIL 20, 2020 UPDATE : COVID-19 AND SUSHI CLASSES
All sushi workshops, whether they are public ones at our kitchen studio or corporate/private offsites, are suspended until at least