When Chef Sang prepares cold noodle dishes on CTV’s The Social
Chill out and check out the segment here.
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Food Literacy Lessons By Chef Sang For Children From Low-Income Neighbourhoods
Working with children in high-risk, low-income neighbourhoods is the raison d’être of Sushi Making For The Soul. It was founded by Chef Sang to raise awareness around childhood poverty in the GTA, as well as meaningfully engage children in the basics of culturally-relevant food literacy. Making sushi in a class environment was the vehicle to
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