quarantine stories

WaSOYbi

Refined sushi eaters like you have been practicing it long before #physicaldistancing became a hashtag. But for many others, they’re still partying like it’s 2019 when it comes to #wasabi and #soysauce Getting waSOYbi just right is like a spiritual exercise for them. They could be in the middle of a conversation about their failing […]

WaSOYbi Read More »

KINTSUGI

I dropped a salad plate that shattered into a million pieces the other day. It was given to me years ago by a master sushi chef and mentor, Osada-san. He had made the plate himself. I don’t usually get sentimental about objects, so when the tears came, it surprised me. Yet even in that moment

KINTSUGI Read More »